One of my Christmas presents this year was Giada’s new book “Feel Good Food”. It has all the recipes she actually cooks at home to help her stay so tiny. I’ve already made a list of about fifty that I want to try. I made these for a little pre-Christmas wine night at my house. They’re super easy and can be made in advance. They have the perfect amount of spice and are a great cocktail party snack. Plus, it gives you an excuse to say things like “Who wants to try my hot and spicy nuts?!” Sorry, couldn’t help myself. Clearly, I played one too many rounds of Cards Against Humanity over the Christmas holiday…
Spicy Rosemary Nuts
27 Friday Dec 2013
Posted Appetizers
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